Cracker question

Discovered a new brand of water cracker in the organic section of the supermarket, actually less expensive than Carr’s and great with all kinds of cheeses (we had a slight oversupply of exotic cheeses at New Year’s Eve, and have been working our way through various kinds of cheese — a bleu that I think is Rocquefort; something hard, sharp, and unnamed with random peppercorns floating within; and spreadable goat cheese (made from real spreadable goats) (get your mind out of the gutter…) (and stop the parenthesis madness)). But the absolute clincher is that the box of Devonsheer Classic Original Water Crackers proudly proclaims that it is “THE CHOICE OF / Nadia Comaneci and Bart Conner / Gold Medal / Gymnasts.”

For years, I’ve been wondering, “What kind of cracker would I be eating if I were Nadia Comaneci?”

I have never even imagined being Bart Conner.

(By the way, I think Nadia has had some serious work done.)